Keto Butter Chicken Recipe

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Look no farther than this keto butter chicken dish if you’re seeking for a wonderful, simple-to-make food that is both healthful and very scrumptious. This flavorful low-carb recipe may be simply modified to meet your nutritional needs. This recipe for butter chicken can fulfill your needs whether you are strictly adhering to a ketogenic diet or simply wish to reduce your carb intake. This dish is certain to become a family favorite because to the mouthwatering marinade and the thick, creamy sauce. Learn how to prepare this delicious butter chicken meal at home by reading on.

The Keto Butter Chicken Recipe

Keto Butter Chicken is a delicious, low-carb version of a popular Indian dish. It has a creamy, rich flavor, with a hint of sweetness and a hint of spice. The chicken is cooked in a creamy, tomato-based sauce, while the butter adds a richness and depth of flavor. The dish is also gluten-free and dairy-free.


  • 2 tablespoons of olive oil
  • 1 onion, diced
  • 1 green pepper, diced
  • 2 cloves garlic, minced
  • 2 teaspoons garam masala
  • 1 teaspoon ground ginger
  • 2 teaspoons of chili powder
  • 1 teaspoon of paprika
  • 1 can (14.5 ounces) of tomato sauce
  • 1/2 cup of heavy cream
  • 1/4 cup of butter
  • 2 pounds chicken thighs, cut into bite-size pieces
  • 1/2 cup of fresh cilantro, chopped
  • 1/2 teaspoon of sea salt
  • 1/2 teaspoon of black pepper


  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the onion and green pepper and cook until softened, about 5 minutes.
  3. Add the garlic, garam masala, ginger, chili powder and paprika and cook for 1 minute.
  4. Add the tomato sauce and heavy cream and stir to combine.
  5. Add the butter and stir until melted.
  6. Add the chicken and cook for 10-12 minutes, until the chicken is cooked through.
  7. Stir in the cilantro, salt and pepper.
  8. Serve the keto butter chicken over cauliflower rice or with a side of vegetables. Enjoy!
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Nutrition Information

  • Calories: 462
  • Fat: 34.2g
  • Carbs: 9.5g
  • Fiber: 2.3g
  • Protein: 33.0g

Why Keto Butter Chicken Recipe is a Great Low Carb Dinner

For those on a ketogenic diet or seeking a delicious, healthier substitute for their favourite Indian meal, keto butter chicken is a terrific low carb supper choice. A delicious chicken recipe that is high in healthy fats and low in carbohydrates is keto butter chicken. It is a delectable and filling dinner cooked with butter, cream, spices, and chicken.

The fantastic thing about keto butter chicken is how easily it can be adapted to suit various nutritional requirements. By substituting full-fat coconut milk for the cream or using ghee in instead of the butter, you can simply make it keto-friendly. For individuals who are vegan, lactose intolerant, or on a paleo or Primal diet, this makes it a fantastic alternative.

The preparation of keto butter chicken is very simple and quick. The ingredients may all be prepared ahead of time and swiftly cooked together. This makes it a fantastic weeknight dish. Make a big amount if you want leftovers for lunch or supper the following day.

Another excellent approach to add more nutrients is by eating keto butter chicken. The chicken serves as a wonderful amount of protein and the milk and butter are significant sources of healthful fats. The dish’s spices offer a variety of vitamins and minerals, making it an excellent method to get more nutrients.

Overall, making butter chicken on a keto diet is simple, fast, and full of flavor. It is a fantastic choice for those on the ketogenic diet or just trying to find a healthier version of their favorite Indian food.

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A wonderful way to indulge in a delectable supper while still adhering to the Keto diet is with this mouthwatering Keto Butter Chicken dish. Even pickiest diners will like this quick and simple meal. The delicate chicken and creamy, buttery sauce make for a hearty and tasty dish that is sure to become a family favorite. This tasty recipe, which only requires a few ingredients, will undoubtedly become a Keto favorite. Enjoy!

The Author

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John has been learning about and experimenting with low carbohydrate diets since the around 2006. He has successfully used the keto diet to lose over significant amounts of weight in the past and currently follows a low carb diet for a variety of reasons including general health, weight management, and managing mood levels.

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