Creamy Keto Crack Chicken: A Deliciously Rich and Low-Carb Recipe


Do you want to eat a dish that is both tasty and keto-friendly? It would be best to look no further than this recipe for creamy keto-crack chicken. This dish’s outstanding flavorful simplicity will satisfy everyone at the dinner table.

This dish is excellent for a weekend family get-together or a weeknight supper because of its creamy texture, crunchy topping, and cheesy flavor.

The best aspect of this dish is that it takes 10 minutes to prepare, and then you toss it in a slow cooker! Learn how to prepare this tasty and simple dish by reading on.

Creamy Keto Crack Chicken Recipe

As we present our Creamy Keto Crack Chicken dish, be ready to go on a fantastic gastronomic journey! The flavors and textures of this dish are skillfully balanced to produce a delicious and enticing supper. Not just a meal, this is an experience. Prepare to savor each and every bite of this masterpiece, reduced in carbohydrates.


  • 2-3 lbs Chicken breasts
  • 2 (8 oz) Cream Cheese
  • 8 oz Bacon Crumbles

For the Keto-approved Ranch Seasoning:

  • Paprika
  • Garlic Powder
  • Onion Powder
  • Dried Oregano
  • Salt and Pepper


  1. Combine chicken, cream cheese, and Ranch seasoning in a slow cooker.
  2. Cook on low for 6-8 hours or high for 4 hours until chicken shreds easily.
  3. Once the chicken shreds, stir with a large fork or spoon so the chicken shreds and all the ingredients combine.
  4. Add in crumbled bacon and stir to incorporate. Serve warm.


  • Serving Size: 1/8 total
  • Calories: 300
  • Fat: 28g
  • Carbs 7g
  • Protein: 27g

The star of our recipe—boneless, skinless chicken breasts, comes first. Our dish’s heart comprises these soft slices, which provide a protein-rich and juicy foundation. 

Let’s now add layers of flavor that will mock a ranch seasoning mix, by  adding paprika, garlic powder, and onion powder. A tiny bit of dried oregano adds a charming herbal charm, acting as a hidden ingredient.

The cheese, though, oh, the cheese! We add cream cheese to this recipe to give it its creamy richness, making it keto-friendly and luxuriously smooth. But without that distinctive crunch, what is a crack chicken? Bring on the bacon crumbles, which provide a delicious smoky and salty flavor.

How to Make Keto Crack Chicken?

Start with mixing spices to boneless, skinless chicken breasts to get your Creamy Keto Crack Chicken adventure started.

Crispy bacon crumbles lend a smoky, savory flavor, while cream cheese gives the dish a creamy touch. Fresh onions and parsley add one more burst of freshness, and sharp cheddar cheese offers a lovely contrast. 

With every bite, this low-carb chicken dinner guarantees a delicious and satisfying supper. Enjoy the balance of flavors and textures in this mouthwatering recipe that adheres to the keto-friendly cooking tenets.

Tips to Make the Recipe in the Best Possible Way

Follow these guidelines to create the ideal Creamy Keto Crack Chicken to ensure a delicious culinary masterpiece. 

  1. Select Quality Ingredients: Start with real, full-fat cream cheese and fresh, premium chicken breasts. It will improve your dish’s flavor and texture.
  2. Correct Seasoning: Use enough of seasoning. In order to flavor every mouthful, the paprika, garlic, onion powder, and dry oregano should be spread uniformly.
  3. Precook Bacon: Separately precook the bacon until it is crisp. This will guarantee that it keeps its flavor and texture when added to the meal.
  4. Creamy Consistency: Make sure the cream cheese is completely melted and at room temperature before integrating it. The consistency will become creamy and silky as a result.
  5. Balanced Cheese: To create the ideal balance, experiment with various cheese combinations. Although cheddar is traditional, you may experiment with various cheeses like pepper jack or mozzarella for a special flavor.
  6. Fresh Garnishes: Just before serving, garnish your dish with fresh scallions and parsley. This gives the meal an instant boost of color and freshness.

Take your time and enjoy the cooking process by taking in the journey. Cooking is an art, and it takes care to make a Creamy Keto Crack Chicken that is properly balanced.

These suggestions can help you take a good dish and turn it into something spectacular, pleasing both your palate and the lucky dinners.

What to Serve With Keto Crack Chicken?

When making Keto Crack Chicken, take into account a range of sides to provide a complete and fulfilling dinner. Asparagus, broccoli, or Brussels sprouts that have been roasted and seasoned with a splash of olive oil and flavorful herbs provide color and nutrition to your meal, perfectly balancing the creamy keto chicken meal.

A low-carb chicken dinner recipe with an alternative to regular rice is cauliflower rice, which may be seasoned to complement the flavors of your main meal. The heaviness of the keto chicken meal recipe is contrasted with a mild vinaigrette and a fresh green salad with a mix of vegetables. 

Steam some spinach, spray it with olive oil, then top it with Parmesan cheese for an easy-to-make but tasty side dish. Slices of creamy avocado seasoned with salt and pepper provide a nutritious, creamy side dish that balances the entrée’s richness. Additionally, the saltiness of olives and pickles may cut through the richness and provide a pleasant flavor contrast. 

Last but not least, if you’re in the mood for a pasta-like side dish, lightly tossing zucchini noodles, or ‘zoodles,’ in olive oil or a keto-friendly sauce may give an additional layer of texture and flavor to your dish. 


Why is it called crack chicken?

The dish’s extremely seductive flavor and creamy texture, which may be compared to a very appetizing, almost addicting characteristic, have led to it being sarcastically dubbed ‘Crack Chicken.’

Can I use other cuts of chicken?

For your Keto Crack Chicken, you may use various chicken pieces like thighs or drumsticks, but keep in mind that cooking times may vary, and ensure they’re well cooked.


Creamy Keto Crack Chicken Recipe

Creamy Keto Crack Chicken has a rich and creamy flavor with a hint of tangy sweetness. The chicken is cooked in a creamy sauce with a hint of garlic and onion, giving it a great depth of flavor. It has a bit of a smoky flavor, with a subtle spice that comes from the bacon. The creamy sauce is also slightly cheesy, giving it a comforting and delicious taste.
5 from 1 vote
Cook Time 4 hours
Total Time 4 hours 14 minutes
Course Main Course
Cuisine American
Servings 8 servings
Calories 300 kcal


  • 2-3 lbs boneless chicken breasts
  • 2 8 oz blocks of cream cheese
  • 2 1 oz packets of dry Ranch seasoning
  • 8 oz bacon cooked crisply and crumbled


  • Combine chicken, cream cheese, and Ranch seasoning in a slow cooker.
  • Cook on low for 6-8 hours or high for 4 hours until chicken shreds easily.
  • Once the chicken shreds, stir with a large fork or spoon so the chicken shreds and all the ingredients combine.
  • Add in crumbled bacon and stir to incorporate. Serve warm.


Serving: 6ozCalories: 300kcalCarbohydrates: 7gProtein: 27gFat: 28g
Keyword crock pot, keto, low carb, slow cooker