Keto Chicken Meatballs Stuffed with Provolone Cheese: A Mouthwatering Low-Carb Recipe

Updated:

If you purchase items through a link we may earn commission.

As an Amazon Associate we earn from qualifying purchases.

Welcome to this delicious Keto Chicken Meatballs Stuffed With Provolone Cheese recipe! This is a great meal option for those following the keto diet and will satisfy your taste buds and your diet. This recipe is easy to make and is sure to become a favorite in your household. The combination of chicken meatballs, provolone cheese, and flavorful herbs and spices make this meal a delicious and nutritious option for dinner. Read on to learn how to make this recipe.

Keto Chicken Meatballs Stuffed With Provolone Cheese Recipe

This savory dish will provide an exciting and flavorful combination to your next dinner party! Keto Chicken Meatballs Stuffed With Provolone Cheese are the perfect combination of protein and cheese to get your guests talking! Undoubtedly, these tasty meatballs will be a hit with everyone. Preparation is simple, and the ingredients are easy to come by.

Ingredients

  • 1 lb ground chicken
  • 1/2 cup ground pork rinds
  • 1/4 cup grated Parmesan cheese
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 large egg
  • 2 slices provolone cheese

Directions

  1. Preheat oven to 375°F.
  2. Place ground chicken, pork rinds, Parmesan cheese, garlic powder, onion powder, Italian seasoning, salt, and pepper in a large bowl. Mix until combined.
  3. Crack the egg into the bowl and mix until combined.
  4. Form the mixture into 1.5-2 inch balls.
  5. Place on a greased baking sheet.
  6. Cut each slice of provolone cheese into 8 even squares.
  7. Place a square of cheese in the center of each ball.
  8. Bake for 25 minutes or until the internal temperature reaches 165°F.

Nutrition Information

  • Serving Size: 1 meatball
  • Calories: 92
  • Total Fat: 6g
  • Carbohydrates: 1g
  • Protein: 8g

Why Keto Chicken Meatballs Stuffed With Provolone Cheese Are Great for Low-Carb Diets

A fantastic way to enjoy a low-carb diet is with provolone cheese-stuffed keto chicken meatballs. They offer a delightful and convenient method to have a good dinner without worrying about the high carbohydrate level. Because the chicken meatballs are strong in protein, you’ll feel filled for longer and have fewer cravings. A mild, creamy cheese like provolone gives just the right amount of flavor without overpowering.

Provolone cheese-filled keto chicken meatballs are another excellent source of good fats. The meatballs offer an excellent supply of beneficial saturated fats, while the cheese gives a creamy texture. Individuals on a low-carb diet must maintain ketosis with good fats. They also assist in keeping you full, which can help you avoid unhealthy eating and maintain your progress toward your objectives.

Provolone cheese-stuffed keto chicken meatballs are a fantastic way to enjoy a low-carb diet without giving any flavor. They are quick and simple to prepare, offer a delectable supper alternative, and are rich in protein and good fats. They are also useful to keep on hand for quick snacks or to prepare meals with. They are an excellent method to enjoy a low-carb diet without feeling deprived because of all these advantages.

Conclusion

The tasty, low-carb Keto Chicken Meatballs Stuffed with Provolone Recipe is a great way to enjoy a traditional Italian meal. It is not just a terrific choice for hectic weekday dinners or special occasions but also keto-friendly. The flavorful, distinctive flavor provided by the delicate, creamy cheese inside the juicy chicken meatballs is guaranteed to please everyone. Overall, this dish is a terrific way to indulge your desires for Italian food without deviating from the keto diet.

Keto Chicken Meatballs Stuffed with Provolone Cheese

Keto Chicken Meatballs Stuffed With Provolone Cheese

This savory dish will provide an exciting and flavorful combination to your next dinner party! Keto Chicken Meatballs Stuffed With Provolone Cheese are the perfect combination of protein and cheese to get your guests talking! Undoubtedly, these tasty meatballs will be a hit with everyone. Preparation is simple, and the ingredients are easy to come by.
5 from 1 vote
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Appetizer
Cuisine American
Servings 12 meatballs
Calories 92 kcal

Ingredients
  

  • 1 lb ground chicken
  • 1/2 cup ground pork rinds
  • 1/4 cup grated Parmesan cheese
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 large egg
  • 2 slices provolone cheese

Instructions
 

  • Preheat oven to 375°F.
  • Place ground chicken, pork rinds, Parmesan cheese, garlic powder, onion powder, Italian seasoning, salt, and pepper in a large bowl. Mix until combined.
  • Crack the egg into the bowl and mix until combined.
  • Form the mixture into 1.5-2 inch balls.
  • Place on a greased baking sheet.
  • Cut each slice of provolone cheese into 8 even squares.
  • Place a square of cheese in the center of each ball.
  • Bake for 25 minutes or until the internal temperature reaches 165°F.

Nutrition

Serving: 1 meatballCalories: 92kcalCarbohydrates: 1gProtein: 8gFat: 6g
Keyword chicken, keto, meatball