Easy Keto Hazelnut Coco-Chocolate Bark Recipe

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This delectable low-carb snack is the ideal way to indulge your sweet appetite guilt-free. Keto Hazelnut Coco-Chocolate Bark may be made quickly with a small number of components. This chocolatey, crispy delicacy is the ideal decadent pick-me-up for hectic days. Enjoy the savory aromas of rich chocolate and nutty hazelnuts without fearing that you may go off your Keto regimen. Find out how to make this delicious, keto-friendly snack by reading on!

The Easy Keto Hazelnut Coco-Chocolate Bark Recipe

Easy Keto Hazelnut Coco-Chocolate Bark is a delicious and decadent snack that is both healthy and low in carbs. This bark is a perfect treat for those following a ketogenic diet. The chocolate bark is made with semi-sweet chocolate, toasted hazelnuts, and unsweetened shredded coconut. The combination of flavors creates a rich and decadent treat that is sure to satisfy any sweet tooth craving.


  • 8 ounces semi-sweet chocolate chips
  • ½ cup toasted hazelnuts, chopped
  • ¼ cup unsweetened shredded coconut


  • Line a baking sheet with wax paper.
  • In a medium-sized bowl, melt the chocolate chips in the microwave, stirring every 30 seconds until fully melted.
  • Stir in the hazelnuts and coconut until evenly mixed.
  • Spread the mixture onto the prepared baking sheet and spread it out evenly.
  • Place the baking sheet in the refrigerator for 1 hour until hardened.
  • Break the bark into pieces and store in an airtight container.

Nutrition Information

  • Serving size: 1 piece (8g)
  • Calories: 48
  • Total fat: 3g
  • Total carbohydrate: 5g
  • Fiber: 1g
  • Protein: 1g
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Is Keto Hazelnut Coco-Chocolate Bark the Perfect Keto Snack?

The fact that Keto Hazelnut Coco-Chocolate Bark is simple to create, delicious, and nutritious makes it a terrific keto snack. This delectable dessert is surprisingly simple to create, using just four ingredients. Hazelnuts, coconut flakes, salt, and dark chocolate are used to make the bark. The coconut flakes and hazelnuts lend a wonderful crunch, and the dark chocolate is a great source of antioxidants. The richness of the chocolate and the nutty flavor of the hazelnuts are nicely balanced by the salt.

Due to its low carb content, Keto Hazelnut Coco-Chocolate Bark makes a terrific snack. With only 4g of net carbohydrates per serving, it’s a fantastic choice for anyone following a ketogenic diet. It has a low carbohydrate content but it has a lot of protein and good fats. While the dark chocolate is a fantastic source of protein, the hazelnuts and coconut flakes are an excellent supply of healthy fats.

The fact that Keto Hazelnut Coco-Chocolate Bark is so simple to create makes it a fantastic snack. Simply melt the dark chocolate, combine the hazelnuts and coconut flakes, spread the mixture onto a baking sheet lined with parchment paper, and top with salt. The baking sheet should then be placed in the refrigerator to solidify. You may have a tasty and wholesome keto snack with just a few minutes of preparation and a few hours in the refrigerator.

The fact that Keto Hazelnut Coco-Chocolate Bark is simple to create and nutrient-dense makes it the perfect keto snack. This delightful dessert has only four simple ingredients and is strong in protein, healthy fats, and low in carbohydrates. You may have a tasty and healthy keto snack at any time with only a few minutes of preparation and a few hours in the refrigerator.

See also  Keto Cheeseburger Casserole Recipe


Even the pickiest sweet appetite will be satisfied by this delicious, guilt-free recipe for Easy Keto Hazelnut Coco-Chocolate Bark. You may have a sweet and nutty dessert that is low in carbohydrates and nutritious by using only a few simple ingredients. Additionally, you may sample a unique flavor each time thanks to the abundance of imaginative varieties available. This dish is the ideal choice if you’re seeking for a delectable and hassle-free approach to satisfy your desires without ruining your keto diet.

The Author

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John has been learning about and experimenting with low carbohydrate diets since the around 2006. He has successfully used the keto diet to lose over significant amounts of weight in the past and currently follows a low carb diet for a variety of reasons including general health, weight management, and managing mood levels.

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